{"id":99,"date":"2007-11-26T19:38:12","date_gmt":"2007-11-27T03:38:12","guid":{"rendered":"http:\/\/www.airs.com\/blog\/archives\/99"},"modified":"2007-11-26T19:38:12","modified_gmt":"2007-11-27T03:38:12","slug":"tofurkey-day","status":"publish","type":"post","link":"https:\/\/www.airs.com\/blog\/archives\/99","title":{"rendered":"Tofurkey Day"},"content":{"rendered":"<p>I&#8217;m back after a Thanksgiving trip.  What do vegetarians like myself eat for Thanksgiving?  All sorts of things, actually.  That said, for a traditional Thanksgiving dinner, we need a big centerpiece food item.  Ideally it will both look festive and taste good.  I find this combination to be harder for vegetarians.<\/p>\n<p>Lasagna or macaroni and cheese is a good filling centerpiece, but doesn&#8217;t look like much of anything.<\/p>\n<p>There are various vegetarian turkey substitutes available.  Tofurkey attempts the look-and-taste-good combination, and top that by trying to look like a turkey and even having stuffing.  Unfortunately, they fail.  Tofurkey slices (which can be bought separately) taste good in a sandwich, but the Tofurkey centerpiece doesn&#8217;t really taste very good.<\/p>\n<p>Quorn sells a nice-tasting vegetarian roast, made out of myco-protein, whatever that is.  This tastes good and filling, and even has a turkey flavor.  Unfortunately, it looks more or less like a roll of marzipan.<\/p>\n<p>The most successful vegetarian centerpiece I know is a stuffed pumpkin.  It&#8217;s not absurdly hard to make&#8211;only slightly harder than stuffing an actual turkey.  You use a roasting pumpkin, of course, not the usual jack-o-lantern pumpkin which is much larger.  The main problem is that you need a pumpkin at just the right level of ripeness, but as far as I know there is no way to tell how ripe a pumpkin is without cutting into it.  The pumpkin can be roasted whole, and then sliced at the table.  When it works, it&#8217;s quite tasty.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;m back after a Thanksgiving trip. What do vegetarians like myself eat for Thanksgiving? All sorts of things, actually. That said, for a traditional Thanksgiving dinner, we need a big centerpiece food item. Ideally it will both look festive and taste good. I find this combination to be harder for vegetarians. Lasagna or macaroni and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-99","post","type-post","status-publish","format-standard","hentry","category-random"],"_links":{"self":[{"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/posts\/99","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/comments?post=99"}],"version-history":[{"count":0,"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/posts\/99\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/media?parent=99"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/categories?post=99"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.airs.com\/blog\/wp-json\/wp\/v2\/tags?post=99"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}